Salmon Avocado Tartare
- 3 fresh salmon
- 2 slices of smoked salmon
- 1 avocado
- 1 shallot
- 3 teaspoons of plain yoghurt
- 1/2 lemon (the juice)
- 6 sprigs of chives
Step 1 Cut fresh salmon, smoked salmon and avocado into small pieces.
2nd step Peel shallot and cut into very small pieces.
Step 3 Do the same with chives.
Step 4 Pour the ingredients into a bowl.
Step 5 Add lemon juice and yoghurt.
Step 6 Mix everything.
Step 7 Using a cookie cutter or small ramekins, arrange the tartare on a small plate.
Step 8 You can accompany it with walnut bread, rockets and/or chews.
Step 9 Serve.
Enjoy your meal!