Raw Vegan Truffles Recipe

These gorgeous truffles are rich and sweet but without refined sugars or milk solids. They make an excellent gift and pair perfectly with after-dinner coffee.

Ingredients:

• ½ cup of sunflower seeds
• ¾ cup of pecans or almonds
• 1tsp of cinnamon
• 6 medjool dates
• 4 tbsp of carob powder

1. Blend the seeds and nuts in a food processor until ground.
2. Add the dates. Process again.
3. Process remaining ingredients.
4. Roll into balls.
5. Coat in carob powder or coconut.
6. Refrigerate overnight to firm.